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Dive deep and learn more about the freshwater fish species of the Great Lakes with ROM staff members Mary Burridge and John Furlone. Inspired by the Museum’s active research program, participants will become Ichthyologists for an afternoon, learning how to identify some of the most popular sport fishes in the Great Lakes and examining their roles in the ecosystem.
From small baitfish species to large predators such as Chinook Salmon, you’ll learn tips and tricks for identifying some of the most sought-after species in the Great Lakes. Additionally, you’ll gain a better understanding of the threats facing this great, diverse, natural resource, including invasive fish and poor fishing practices.
Participants can expect to handle preserved fish from the collection and receive hands-on instruction from the Ichthyology staff.
This workshop is suitable for everyone from beginner biologists to expert anglers. A copy of the ROM publication, A Field Guide to Freshwater Fishes of Ontario, is included in your registration.
Please note that this workshop will include the handling of ethanol-preserved specimens. This workshop may not be suitable for participants with a sensitivity to strong scents.
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These events are offered in English only.